My recent obsession with Turkey....

I've been trying to eat a little more healthy lately, and as most of us know, eating healthy foods rarely taste as good as eating the stuff that's bad for us.  I'm always looking for ways to get the most flavor and fewest calories when I make healthier dishes.  This week I had the luxury of being home every night, so turkey became my obsession this week.  Thursday night I made a turkey burger, seasoned with garlic and cilantro.  I grilled some onions and green peppers and chopped up some tomatoes to make a quick lime-cumin salsa.  I piled all of it on one of those "whimpy" sandwich thin buns.  The problem with those things is that what is on the inside of the "bun" (I use that term loosely) needs to be about as thick as the bun or it becomes a sloppy mess.  At any rate, it was delicious.  Left over turkey got me thinking about spaghetti and meatballs, but not with a tomato sauce.....hmmm, what to do?  Here's a picture of the result.  Check the recipe section for the directions...Herbed Turkey Meatballs and Spaghettii.